Bakakaki
Warm and inviting place that reminds of an old traditional grocery store, decorated by Electra Pasalidou, Bakakaki (ie. mall frog) is mainly addressed to meat lovers and fans of inspired appetizers.
The pure ingredients, the meats from Trikala, the rich portions, the tables on the beach and the very polite service are just some of the reason why you should not miss to eat here.
Do not forget to taste the juicy pork shoulder steak, kontosouvli, sausages, fried cheese, the “bougiourdi”, the fried feta cheese with honey and the pie with cured beef, accompanying them with local wine or “souma”.
Contact:
LIVADI
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